Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, wet fry matumbo. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cooking has no limitation or rule…to make authentic and unique cuisines you need to be wild in thoughts and find inspiration. Let's get wild and have a bit. In Kenya, matumbo (tripe) is very affordable and it is actually really delicious if done well.

Wet fry Matumbo is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Wet fry Matumbo is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have wet fry matumbo using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Wet fry Matumbo:

1. Make ready 1/4 kg Matumbo
2. Prepare 1 TSP oil
3. Prepare 1 chopped onion
4. Prepare 2 chopped tomatoes
5. Make ready to taste Salt
6. Get 4 garlic cloves

Tip: Wash your matumbo with some vinegar for an easy clean and boil with ginger to soften the matumbo fast. Matumbo wet fry is often served with. Matumbo (Tripe) is one of the meals i always enjoy cooking,because i know i will have a great meal out of using just simple. Matumbo TripeUgali And Sukumawiki Darma Gourmet.

Steps to make Wet fry Matumbo:

1. Cut the Matumbo into small pieces and put to boil with salt and garlic.
2. Boil until tender this normally takes 3 to 4 hours. Afterwards, drain of excess water and add oil to the Matumbo. Then add in the diced onions
3. Cook for 2 minutes then add in tomatoes. Cook until tomatoes are tender. Add in little water(2tbsp) to prevent the Matumbo from burning.
4. Cook for 4 more minutes then it's ready.

Home Octoberpicks Matumbo wet-fry and chapati. Matumbo wet fry is often served with Ugali. My recipe r Matumbo Wet Fry — смотреть на imperiya.by. Matumbo Wet Fry (Tripe) - Pika Chakula. In Kenya, matumbo (tripe) is very affordable and it is actually really delicious if done well.

So that is going to wrap it up for this special food wet fry matumbo recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!