Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tuna pasta with salad cream & red onions. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Tuna Pasta with Salad Cream & Red Onions is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Tuna Pasta with Salad Cream & Red Onions is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have tuna pasta with salad cream & red onions using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Pasta with Salad Cream & Red Onions:

1. Take 200 grams fusilli pasta
2. Make ready 200 grams tinned tuna
3. Prepare 1/2 red onion
4. Prepare Salad Cream

Instructions to make Tuna Pasta with Salad Cream & Red Onions:

1. Half fill a saucepan with water and bring to the boil. Once boiling, add the pasta and reduce to a medium heat.
2. While the pasta is simmering, take the red onion and cut into thin slices.
3. Once the pasta is cooked, take it off the heat, drain well, then add the chopped onion and tuna to the saucepan and mix together with a fork.
4. Finally, add 2-3 generous squeezes/dollops of salad cream and stir well to make sure all of the pasta and other ingredients are coated evenly.
5. Serve and enjoy.

So that is going to wrap it up for this special food tuna pasta with salad cream & red onions recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!