Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, fried matumbo. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Whoever said Matumbo is not yummy has definitely never tried my dry fry matumbo recipe. The good thing is I have a video now and all you got to do is follow. Fried matumbo seasoned with teriyaki sauce.
Fried matumbo is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Fried matumbo is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook fried matumbo using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried matumbo:
- Make ready 1 / 2 kg matumbo
- Get 2 large tomatoes
- Prepare 1 large onion
- Make ready Oil to fry
- Get to taste Salt and pepper
Normally served with ugali and vegetables of one's choice, preferably kienyeji, nothing beats a meal of well-prepared matumbo. Matumbo wet fry recipe: Kenyans are very creative when it comes to food and practically like experimenting. Matumbo is not a new term in most Kenyan homes. Here is a simple recipe to twist.
Steps to make Fried matumbo:
- Wash your matumbo and put them on fire to boil
- When cooked remove from heat and drain the water
- In a sufuria add oil and heat it then add the onion and brown them
- Then add the tomatoes and cook until tender then add your matumbo and put salt and pepper to taste
- Serve with your favorite dish
How To Prepare Matumbo Fry - Pata Sauti Recipes. Learn how to prepare matumbo fry. This recipe is very easy to follow and in no time you will be having a delicious meal. My second matumbo recipe, thyme habanero matumbo will be your fave too! < I have been toying with the idea of making another matumbo recipe for you guys! Matumbo Wet Fry (Tripe) - Pika Chakula.
So that is going to wrap it up with this special food fried matumbo recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
