Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, steamed potatoes and red onions. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Steamed Potatoes and Red Onions is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Steamed Potatoes and Red Onions is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook steamed potatoes and red onions using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Steamed Potatoes and Red Onions:
- Make ready 4 Large size potatoes
- Get 1 large red onion
- Prepare Old Bay seasoning
- Take Slap Ya Mama Cajun seasoning
- Make ready Adobo seasoning
- Take Mrs. Dash garlic and herb seasoning
- Take Black Pepper
- Prepare Dried Basil
- Make ready unsalted butter
Instructions to make Steamed Potatoes and Red Onions:
- Wash and clean your potatoes and cut them up in cubes or wedges. Cut your red onions up into thin strips, add the potatoes and onions into a large size Bowl.
- And all of your ingredients except for the Butter.
- You must have or use a steamer pot or an electric steamer in order for this to work. Set your steamer pot up with the correct amount of water heat the pot over the stove.
- Add your potatoes and onions to the pot and allow them to steam for about 20 to 25 minutes.
- Test your potatoes to see if they are tender, after that add them to a bowl and place slices of butter over the potatoes, stir and serve hot. Enjoy
So that’s going to wrap this up with this exceptional food steamed potatoes and red onions recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


