Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, 南瓜鸡汤 pumpkin chicken soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
南瓜鸡汤 Pumpkin Chicken Soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. 南瓜鸡汤 Pumpkin Chicken Soup is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have 南瓜鸡汤 pumpkin chicken soup using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 南瓜鸡汤 Pumpkin Chicken Soup:
- Make ready 鸡肉 Chicken (500g)
- Get 南瓜 Pumpkin (300g)
- Prepare 老姜 Old ginger
- Make ready 枸杞子 Goji berries
Instructions to make 南瓜鸡汤 Pumpkin Chicken Soup:
- 南瓜切小块 Cut pumpkin into cubes
- 把南瓜，鸡肉，老姜，枸杞子加入压力锅 Put pumpkin, chicken, old ginger and goji berries into pressure cooker
- 加小撮盐和两碗水 Add some salt and two bowls of water
- 煮20分钟 Cook for 20mins
So that is going to wrap it up for this special food 南瓜鸡汤 pumpkin chicken soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
