Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, savory vermicelli. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Savory Vermicelli is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Savory Vermicelli is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have savory vermicelli using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Savory Vermicelli:

1. Get roasted vermicelli
2. Take onion
3. Make ready potato
4. Get peas
5. Prepare peanuts
6. Prepare green chilli optional
7. Prepare curry leaves
8. Take turmeric powder
9. Get red chilli powder
10. Take Salt
11. Get lemon juice
12. Take Coriander leaves for garnish

Steps to make Savory Vermicelli:

1. Cut onion length wise and potatoes in small pieces
2. Chop green chilli finely
3. On a wok add oil cumin seeds on medium flame when it roste add onion and saute till translucent add potatoes saute till potatoes tender add green chilli curry patta and peanut and stir for 2 minutes
4. Add dry masalas stir well add peas and cover the lid and low the flame for 5 minutes
5. Open the lid pour vermicilli stir for 5 minutes add double the water mix well on medium flame after 5 minutes low the flame cover the lid and let it simmer for few minutes open the lid pour lemon juice mix well garnish with coriander leaves and serve hot

So that is going to wrap it up with this special food savory vermicelli recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!