Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, rice pudding. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
"This is my mom's recipe for Rice Pudding. It's the best I've ever tasted and it gets rave reviews from everyone I serve it to. Sprinkle with nutmeg or cinnamon, if desired. "Rice pudding is how God intended us to eat rice," my father announced when I mentioned I was thinking about making some.
Rice Pudding is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Rice Pudding is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook rice pudding using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rice Pudding:
- Take 5 cups milk
- Take 1 cup rice
- Take 5 tablespoons sugar
- Get 1 tablespoon cornstarch, dissolved in 1/2 cup water
- Get 1 tablespoon rosewater
- Get 1 tablespoon orange blossom water
- Make ready 1/2 teaspoon mastic gum, crushed with 1 teaspoon of sugar
Try our easy rice pudding recipes for maximum comfort factor. Learn how to make a Classic Rice Pudding recipe! I hope you enjoy this easy, old fashion, creamy Rice Pudding! Enjoy Homemade Rice Pudding with Raisins Today (Source: ©simonida/Depositphotos.com).
Steps to make Rice Pudding:
- In a non-sticky or stainless steel pot, put the milk and rice with ½ cup water and a dash of salt. Put on medium heat and stir until the mixture thickens.
- While continuously stirring, add sugar and the dissolved cornstarch.
- After 5 min, turn the heat off; add the rose water, orange blossom water and mastic gum.
- Pour in serving cups and leave them to cool. Put the rice pudding in the refrigerator for a minimum of 2 hr before serving.
- You can serve plain or with jam next to it.
Rice makes a delicious homemade pudding that can serve as an excellent compliment to any meal, it's. There's nothing like it in the world. You've gotta use medium-grain rice when you make rice pudding. Rice pudding is usually prepared with leftover cooked white rice, but you can use any rice you like or happen to have leftover (brown or basmati, for example), with one caveat. This Rice Pudding recipe is so easy and delicious - and you probably already have these items on hand because they are pretty standard ingredients.
So that is going to wrap this up for this special food rice pudding recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


