Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, keto friendly savory crust. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Keto Friendly Savory Crust is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Keto Friendly Savory Crust is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook keto friendly savory crust using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Keto Friendly Savory Crust:

1. Make ready 1 1/2 cups + 1 tbs almond flour
2. Get 1/2 tsp Italian herb seasoning
3. Take 1/2 tsp garlic powder
4. Make ready 1/2 tsp salt
5. Make ready 1/4 tsp black pepper
6. Take 5 tbs unsalted butter melted and cooled

Steps to make Keto Friendly Savory Crust:

1. In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined
2. (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom..
3. In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche.

So that is going to wrap this up for this exceptional food keto friendly savory crust recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!