Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, tamarind juice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tamarind juice is very nostalgic for me, it brings me back to when I lived in the Dominican Republic. We use to pick tamarind and make delicious. Sweet and sour tamarind juice is one of the most common refreshers in the Middle East.

Tamarind juice is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Tamarind juice is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have tamarind juice using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tamarind juice:

1. Make ready 8 Fresh tamarind
2. Take 3 cup Sugar /Jagger
3. Prepare 1 spoon Cardamom powder / whole Cardamom
4. Make ready 1/4 tsp cinnamon powder (optional)
5. Take 1 spoon pepper powder
6. Prepare 2 pinch salt
7. Get as needed water

This can be used to prepare tamarind juice which has numerous health benefits. This is used widely as a spice in the. Tamarind juice is a thick liquid made by mashing, infusing, or dissolving concentrated tamarind fruit pulp in water. With its distinctive sweet and sour flavor, it is a common ingredient in the cuisines of.

Instructions to make Tamarind juice:

1. Take vessel,add Tamarind & water and cook nicely.
2. Mash and juice saperatly
3. Boiled Tamarind juice, add sugar or Jaggery and salt. Once it boiled thick consistency.add Cardamom powder, pepper and mix. Switch off the gass.
4. Take 1/4 cup Tamarind juice,add 3/4 water, and mix.Ready to Serve.

Tamarind Juice health benefits includes boosting metabolism, supporting stomach health, managing diabetes, maintaining immune system, managing obesity, supporting cardiovascular health and a. Tamarind juice is a very popular drink in East Africa, where is believed to be the origin of the tamarind tree. However, with the spread of tamarind to other regions around the world such as Southeast Asia. Tamarind juice benefits include high in antioxidants, prevents atherosclerosis, rich in magnesium, promotes weight loss, good for nerve function, maintains blood pressure, promotes fluoride excretion. The tamarind pod is brown in color and contains the pulp and seeds within.

So that’s going to wrap it up with this special food tamarind juice recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!