Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spring lentil salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Spring Lentil Salad is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Spring Lentil Salad is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook spring lentil salad using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spring Lentil Salad:

1. Get 1 1/2 cup Lentils
2. Make ready 1 package Lettuce (your choice)
3. Prepare 6 cups Water
4. Make ready 1/4 cup Dill (diced)
5. Take 1/2 cup Red Bell Pepper (chopped)
6. Get 1/2 cup Orange Bell Pepper (chopped)
7. Take 1/2 cup Yellow Bell Pepper (chopped)
8. Get 1/2 cup Cherry Tomatoes (cut in half)
9. Get Olive Oil
10. Prepare 1 lemon
11. Take Salt
12. Prepare Pepper

Instructions to make Spring Lentil Salad:

1. In a large sauce pan add water and boil lentil for 1/2 hr and until soft. Once they have boiled drain, and wash out throughly with cold running water.
2. Chop peppers into small cubes.
3. Dice dill, scallions, and cut cherry tomatoes in half. - - In a large salad bowl start by layering lettuce of your choice, then add a layer of lentil, peppers, dill. Continue with another layer of lettuce, lentil, peppers, dill and top off with the last layer, lettuce, lentil, peppers, top with dill, scallions. - - Drizzle olive oil, lemon juice, salt, pepper mix and enjoy.
4. Kali Orexi!!! 🙂

So that is going to wrap it up for this exceptional food spring lentil salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!