Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, lentil and mushroom burger. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Lentil and Mushroom Burger is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Lentil and Mushroom Burger is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have lentil and mushroom burger using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Lentil and Mushroom Burger:

1. Get 1 large onion
2. Get 5 cloves garlic
3. Make ready 1 pack white button mushroom
4. Prepare 2 cups red lentil
5. Get 1 1/2 cups water
6. Make ready 1 carrot
7. Make ready 1 tablespoon flaxseed meal
8. Get 1/3 cup spring onion
9. Make ready 2 tablespoon vegetable seasoning
10. Prepare 2 tablespoon white pepper powder
11. Prepare 2 tablespoon cayenne powder
12. Prepare 1 teaspoon salt
13. Prepare 1/2 cup potato starch

Instructions to make Lentil and Mushroom Burger:

1. Cook lentil in water over the stove top. Stir ocassionally and let it simmer. Add water if necessary but not too much to avoid it getting mushy. Let it cool.
2. Soak flaxseed meal in 2 tablespoon of water.
3. Pulse white button mushroom in food processor. Up to your preference, pulse until smooth or leave some chunks.
4. Sauté chopped onion until translucent. Add mashed garlic and mushroom. Stir until all the water have evaporated and let it cool.
5. Grate carrot in food processor and place in a mixing bowl.
6. Mash half of cooked lentil and combine all ingredients in the bowl.
7. Shape patties and place in freezer until using.
8. Bake in the oven for 20 mins. Flip and bake for another 15 mins.

So that’s going to wrap it up for this exceptional food lentil and mushroom burger recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!