Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, savory lentil muffins. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Savory Lentil Muffins is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Savory Lentil Muffins is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook savory lentil muffins using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Savory Lentil Muffins:

1. Take 2 cups dry lentils (green or red will work)
2. Make ready 2 large onions
3. Prepare 2 medium red bell peppers
4. Get 1 habanero or jalapeño pepper
5. Prepare 1/2 cup Egg white
6. Get cube Knorr
7. Make ready to taste Salt

Steps to make Savory Lentil Muffins:

1. Soak dry lentils for at least 2 hours. Blend much better when soaked overnight
2. Add lentils, peppers, onions and Knorr cubes to blender and blend until fine and smooth
3. Pour blended mixture into a bowl. Using a wire whisk add in egg whites and salt
4. Grease muffin pan with cooking spray
5. Spoon mixture into muffin cups
6. Bake in pre-heated oven (370 F) for 12 to 15 minutes.
7. Serve with choice of custard, corn pap, or favorite cup of tea

So that’s going to wrap this up with this exceptional food savory lentil muffins recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!