Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sauteed beansprout. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sauteed Beansprout is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Sauteed Beansprout is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have sauteed beansprout using 4 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Sauteed Beansprout:

1. Get to taste Beansprout
2. Take 1 Shallot
3. Get to taste Roasted garlic
4. Take 1 little bit of salt

Instructions to make Sauteed Beansprout:

1. Saute shallot until fragrant, then add beansprout.Stir fry and sprinkle water. Add just a little bit salt keep cooking until half cook, remove and garnish with roasted garlic

So that is going to wrap it up with this special food sauteed beansprout recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!