Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, savior muffins. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Savior Muffins is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Savior Muffins is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook savior muffins using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Savior Muffins:
- Take 2 Egg white
- Take 60 grams Sugar
- Make ready 60 grams Margarine
- Make ready 30 ml Milk
- Take 80 grams Bread (strong) flour
- Make ready 20 grams Almond flour
- Get 1/2 tsp Baking powder
- Prepare 1 Rum raisin or sliced almonds (optional)
Instructions to make Savior Muffins:
- Preheat the oven to 180℃. Pour milk over the margarine and melt over a double boiler. Combine the bread flour, baking powder, almond flour, and sift.
- Add sugar to the egg whites and whisk. I usually use a hand mixer for 90 seconds. Mix until it turns white!!
- Add the sifted dry ingredients. The batter will become thick, but that's fine. Then add the melted margarine with milk and mix until evenly blended.
- Using a spoon, pour into muffin cups. Scatter raisins or sliced almonds if you like. Bake for roughly 15 minutes. Please adjust baking time to your oven.
So that is going to wrap it up for this special food savior muffins recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


