Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, soya and mixed veg momo. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Soya and Mixed Veg Momo is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Soya and Mixed Veg Momo is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have soya and mixed veg momo using 33 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Soya and Mixed Veg Momo:

1. Get 1 cup soya nuggets boiled
2. Take 2 carrots grated
3. Make ready 1 tbsp capsicum chopped finely
4. Take 1 1/2 tbsp beans chopped finely
5. Prepare 1 onion chopped finely
6. Take 1 tsp ginger grated
7. Make ready 5-6 garlic cloves minced
8. Take 1/2 tsp garlic paste
9. Get 1 tsp soya sauce
10. Get 1 tsp green chilli sauce
11. Prepare 2 green chillies chopped
12. Take 1 tbsp vinegar
13. Prepare 1 tbsp coriander chopped
14. Take To taste salt
15. Get 1/2 tsp ajinomoto
16. Make ready 1/2 tsp black Pepper powder
17. Take For momo crust
18. Get 1 1/2 cup maida/ All-purpose flour
19. Make ready 1 tbsp oil
20. Prepare 1/4 Tsp salt
21. Get as needed Water for kneading
22. Make ready For Chutney Dip
23. Take 2 tomatoes heat roasted
24. Get 3 garlic cloves
25. Make ready 1 small onion chopped
26. Take 1 dry red chilli
27. Get 2 green chillies
28. Get 1 tsp lemon juice
29. Make ready 1 tsp vinegar
30. Make ready 1 1/2 tsp sesame or refined oil
31. Prepare 1/2 tsp oregano
32. Make ready 1 tbsp coriander chopped
33. Take To taste salt

Instructions to make Soya and Mixed Veg Momo:

1. Boil soya nuggets with little salt.Drain and cool.Just grind once in mixer to get a minced consistency.Grate and chop all other ingredients mentioned.Heat 2 tbsp oil in a wok.Add minced garlic and grated ginger.Fry and add chopped onion.Fry till transparent and add chopped beans Gradually add capsicum and then grated carrot.Add salt to taste and toss till half cooked.Add soya mince,soya sauce,green chilli sauce,black pepper and chopped green chillies.Toss.
2. Fry for sometime and add ajinomoto and chopped coriander.Set aside to cool.Meanwhile make a dough of maida adding little salt,1 tbsp oil and water.Divide into lemon sized balls.Roll out thin circular discs.Smear water around the edges.Place 1 tbsp filling,gather the edges to form pleats.and press lightly the edges.Heat water in a wok or steamer.Place the momos on a greased perforated vessel and steam for 5-6 minutes.
3. Serve steamed momos with a tangy sweet and sour chutney.For chutney roast 2 tomatoes on heat.Peel the outer skin and chop.Add chopped onion,garlic,green and dry red chillies,coriander,oregano and grind coarsely.Add lemon juice,vinegar,1.5 tsp oil and salt to taste Chill and serve with steamed momos.

So that’s going to wrap this up with this special food soya and mixed veg momo recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!