Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, canadian classic: the ceasar. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Canadian classic: The Ceasar is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Canadian classic: The Ceasar is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook canadian classic: the ceasar using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Canadian classic: The Ceasar:
- Prepare 1 Ice
- Take 2 dash Frank's redhot sauce
- Make ready 3 dash worcestershire sauce
- Get 1 1/2 oz vodka
- Take 1 pinch salt
- Get 1 pinch ground black pepper
- Get 1 tbsp celery salt
- Make ready 1 Mott's Clamato juice
- Take 1 lime wedge
Steps to make Canadian classic: The Ceasar:
- Fill a tall glass 3/4 full with crushed ice
- Add vodka to glass
- Add Frank's hot sause, worcestershire, salt and pepper to glass
- Fill glass with Mott's Clamato juice
- With another glass of equal size roll the drink back and forth between glasses 2-3 times to ensure ingredients are well mixed
- Rim the empty glass with celery salt and transfer drink into newly rimmed glass
- Garnish with lime wedge and enjoy!
So that is going to wrap it up for this special food canadian classic: the ceasar recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


