How to Prepare Ultimate Pumpkin Pie Rice Pudding

Pumpkin Pie Rice Pudding
Pumpkin Pie Rice Pudding

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pumpkin pie rice pudding. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Pumpkin Pie Rice Pudding is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Pumpkin Pie Rice Pudding is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook pumpkin pie rice pudding using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Pie Rice Pudding:
  1. Take 1 1/2 cup uncooked minute rice
  2. Make ready 1 can 12 oz evaporated milk
  3. Make ready 1 cup canned pumpkin
  4. Make ready 1 cup water
  5. Make ready 1/2 cup packed dark brown sugar
  6. Get 2 tsp pumpkin pie spice
  7. Prepare 1/4 tsp salt
  8. Make ready 1 tsp vanilla extract
Instructions to make Pumpkin Pie Rice Pudding:
  1. Combine rice, evaporated milk, pumpkin, water, brown sugar, pumpkin pie spice and salt in a medium saucepan.
  2. Cook over medium heat 20 minutes, stirring frequently. Remove from heat and stir in vanilla extract. Let stand for 5-10 minutes before serving.
  3. Garnish with a dusting of pumpkin pie spice, whipped cream or crushed pecans if desired.

So that is going to wrap it up for this special food pumpkin pie rice pudding recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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