Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pineapple upside down cake rings. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pineapple Upside Down Cake rings is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Pineapple Upside Down Cake rings is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have pineapple upside down cake rings using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Upside Down Cake rings:
- Take 20 oz golden cored pineapple
- Get 1/2 cup grenadine
- Prepare 10 oz iced cake flavored vodka
- Take 1 maraschino cherries
Instructions to make Pineapple Upside Down Cake rings:
- Pour ingredients into pineapple container and refrigerate 1 hour.
- After hour is over place container with contents upside down in a bowl to ensure leakage doesn't occur; continue refrigerating for about an hour.
- Serve pineapple, enjoy the left over mixture as a shot or on the rocks
So that’s going to wrap it up for this exceptional food pineapple upside down cake rings recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


