Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, skinny lentil bake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Skinny Lentil Bake is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Skinny Lentil Bake is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook skinny lentil bake using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Skinny Lentil Bake:
- Get 1 tbsp olive oil
- Take 1 large onion, chopped
- Prepare 1 clove minced garlic
- Get 398 ml canned lentils
- Make ready 3 large red bell peppers
- Take 1 large granny smith apple
- Make ready 2 tbsp dried basil
- Get 389 ml canned chopped tomatoes
- Make ready 2/3 cup cheddar cheese
- Get 1 1/2 cup vegetable stock
- Get 1 potato, cooked (optional)
Instructions to make Skinny Lentil Bake:
- Preheat the oven to 350°F.
- Heat the olive oil gently in a large saucepan, add onion and garlic, and fry for five minutes until the onions are translucent.
- Add lentils and stir, then add vegetable stock. Bring to a boil, then reduce heat and simmer for 15 minutes.
- Add the peppers, basil, apple and canned tomatoes and mix well.
- Transfer the mixture to an oven-proof 9-by-13 baking dish and sprinkle cheese on top. Cook in oven for 30 minutes.
So that’s going to wrap this up with this exceptional food skinny lentil bake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


