Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sardine puff pastry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sardine Puff Pastry is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Sardine Puff Pastry is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sardine puff pastry using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sardine Puff Pastry:
- Make ready SARDIN FILLINGS
- Take 12 ready to use puff pastry
- Get 1/2 cup dice onion
- Take 1 tsp pepper
- Take 1 tsp fine chili powder
- Prepare 1 cup sardin in tomato sauce ( use only the sardin )
Steps to make Sardine Puff Pastry:
- put 2tbsp of sardin mixture on to pastry dough then cover with another layer of pastry dough then seal it with a fork
- baked at 180 C 15 to 20 minute till crispy ,badtingbwith some butter on the last few minutes ,cover with foil if it burn to quickly
So that’s going to wrap this up with this exceptional food sardine puff pastry recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
