Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, vegan sausage patties. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan Sausage Patties is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Vegan Sausage Patties is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have vegan sausage patties using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vegan Sausage Patties:
- Take TVP
- Prepare boiling water
- Take whole wheat flour
- Make ready oat or wheat bran
- Make ready nutritional yeast
- Take ground flax seeds, optional
- Prepare garlic powder
- Get crushed sage
- Take fennel seeds
- Get black pepper
- Take salt
- Get or two of cayenne, optional
- Make ready water
- Get liquid smoke
- Take soy sauce
- Prepare maple syrup
- Get blackstrap molasses
- Make ready oil for frying
Instructions to make Vegan Sausage Patties:
- Stir together TVP and boiling water and set aside to soak for 5 minutes.
- Add flour, bran, and dry spices; stir to incorporate.
- In a measuring cup, measure out water; add liquid smoke directly to the cup and stir (this way the smoke will be evenly distributed).
- Add water mixture and remaining liquids to dry; mix well.
- With your hands, form mixture into ½" thick patties.
- Heat a quarter inch of oil in a cast iron pan.
- When oil is hot, fry patties for a couple of minutes on each side, until golden.
- Repeat last step with remaining batter, adding more oil each round as necessary.
- Serve hot.
So that’s going to wrap it up for this special food vegan sausage patties recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
