Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, snow mountain chocolate cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Snow Mountain Chocolate Cake is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Snow Mountain Chocolate Cake is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook snow mountain chocolate cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Snow Mountain Chocolate Cake:
- Get 200 grams Cake flour
- Make ready 20 grams Cocoa powder
- Get 2 tsp Baking powder
- Get 1 bar Milk chocolate
- Prepare 200 ml Milk
- Get 3 tbsp Honey
- Prepare 80 grams Raisins, prunes, dried persimmons, etc.
- Get 50 grams Walnuts
- Get 1 tbsp Rum
- Make ready 1 Rice flour
Instructions to make Snow Mountain Chocolate Cake:
- Cook the walnuts on low heat in a frying pan, on dry-steam in the oven at 150°C for 10 minutes, then roughly chop up. Cut up the raisins, fruits, etc and soak in the rum. Melt the chocolate by immersing in hot water. Once it melts mix in the honey. Preheat the oven to 180°C.
- Combine and sift the flour, cocoa powder, and baking powder. Add to the chocolate from Step 1 and mix with a cutting motion.
- Add the milk and mix. While it's still somewhat powdery add the walnuts and fruit (together with the rum) and lightly mix.
- Pour the mixture into the pan and even out the top. Cook in the oven at 180°C for 40 to 45 minutes.
- Once it's finished baking and cooled, remove from the pan and place on a cake cooler.
- Once cooled, sprinkle joshinko on top and cut.
So that’s going to wrap it up with this special food snow mountain chocolate cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


