Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, preservative jaggery tamarind sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

✿ Veganlovlie Recipes / Tamarind Chutney - Mauritian Vegan : Today's recipe is a spicy, sweet and sour chutney made with sun-kissed ingredients like. Sweet tamarind chutney is a famous Indian chutney which is made from tamarind, jaggery and some basic spices. I have used tamarind concentrate, which is available easily at the place where I live and also it makes process fast.

Preservative jaggery tamarind sauce is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Preservative jaggery tamarind sauce is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have preservative jaggery tamarind sauce using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Preservative jaggery tamarind sauce:

1. Make ready 1 pack tamarind
2. Make ready 3 scoops jaggery powder
3. Take 1 tablespoon rock salt
4. Take Pinch black pepper powder
5. Prepare Half tablespoon of chaat masala
6. Prepare Half tablespoon of red chilli powder

Make your own tamarind sauce and you notice the delicious results! Best selling cookbook author Dan Toombs aka The Curry Guy shares his favourite recipe. You could of course add more sugar or jaggery to taste. One thing is certain, when you make.

Steps to make Preservative jaggery tamarind sauce:

1. Boil tamarind in one glass of water
2. Now squeeze all the seeds of tamarind and stain in big stainer
3. Do it 2 to 3 times
4. In the end add all the spices and Jaggery powder
5. Let's make it hot to mix all the ingredients together
6. Just make it hot do not boil.let it on flame for only 2 minutes
7. Let sit to make it cold
8. Yummy healthy preservative chutney is ready

This tamarind chutney is made using tamarind, dates, jaggery & spice powders. You can also skip dates from this chutney but the flavor of the chutney is much superior with the addition of dates or some raisins. It is good to make this tamarind chutney thick if you plan to store it in a bottle as it helps for. Tamarind sauce can be sued to spice up the other food items prepared by you. Let's explore how to make the dish, with the recipe given here.

So that is going to wrap it up for this special food preservative jaggery tamarind sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!