Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, roscón de reyes. (three kings cake). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Roscón de reyes. (Three kings cake) is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Roscón de reyes. (Three kings cake) is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have roscón de reyes. (three kings cake) using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Roscón de reyes. (Three kings cake):

1. Prepare dough mixture
2. Prepare 125 ml sunflower oil
3. Take 125 grams melted butter or margerine
4. Prepare 8 tbsp granulated sugar (heaped)
5. Take 4 eggs
6. Make ready 1 lemon zest
7. Make ready 1 orange zest
8. Get 1 1/4 kg strong white flour
9. Make ready 1 tbsp orange blossom water
10. Prepare 2 cup semi-skimmed milk
11. Prepare 28 grams fast action dried yeast (4x7g sachets)
12. Prepare decoration of the cake
13. Make ready 1 egg beaten
14. Prepare 200 grams glaced or candied fruits, glaced cherries

Instructions to make Roscón de reyes. (Three kings cake):

1. Mix sugar and softened butter together. Add whisked eggs, oil, lemon and orange rind, orange blossom and one cup of milk.
2. The second cup of milk can be warmed slightly and mixed with the yeast. Add to the rest of ingredients.
3. Add flour to mixture and when mixed well knead on a worktop for a few minutes until firm and elastic.
4. Leave to rest covered with a cloth for 3-4 hours near a warm area like radiator. dough needs to raise to more than double its volume
5. Knead again on the table and give the shape of a huge doughnut. Should be able to get 3 units.
6. Place in a lined or oiled oven tray where they need to rest a couple of hours to raise again
7. Once raised brush them with egg and decorate with the pieces of candied fruits
8. Bake on a medium oven. I chose 160 C for about 20-30 minutes or until golden
9. Sprinkle with sugar as you get them out of the oven

So that’s going to wrap this up for this special food roscón de reyes. (three kings cake) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!