Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ginger loaf cake. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ginger Loaf Cake is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Ginger Loaf Cake is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have ginger loaf cake using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ginger Loaf Cake:

1. Take 250 g (2 Cups) Flour
2. Take 115 g Sugar
3. Make ready 113 g (1/2 Cup) Butter
4. Prepare 3/4 Cup Black Treacle
5. Prepare 1/2 Cup Malt Drink
6. Prepare 1/4 Cup Milk
7. Take 1 Teaspon Baking Powder
8. Make ready 1/4 Teaspoon Baking Soda
9. Prepare 2 Eggs
10. Take 1 Teaspoon Cinnamon
11. Make ready Pinch Salt

Steps to make Ginger Loaf Cake:

1. 1. In a bowl, mix your dry ingredients (flour, ginger powder, cinnamon, salt, baking sofa).
2. 2. In another bowl, mix your wet ingredients (melted butter, black treacle, milk, malt, eggs)
3. 3. Add the brown sugar into the wet mix and whisk well.
4. 4. Fold in your dry ingredients
5. 5. Pour in your well greased pan
6. 6. Bake for about 40-60 mins. Depends in your oven.

So that is going to wrap this up with this special food ginger loaf cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!