Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, venison chili pasta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Venison Chili Pasta is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Venison Chili Pasta is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have venison chili pasta using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Venison Chili Pasta:

1. Make ready 1 1/2-2 pounds ground venison (can sub ground turkey or beef)
2. Take 1 tablespoon oil
3. Make ready 2 tablespoon flour (can be gluten free)
4. Get 1 tablespoon chili powder
5. Take 2 cans Bushs Chili beans (drained)
6. Make ready 1 can whole kernel corn (drained)
7. Take 1 can Rotel (or diced tomatoes)
8. Prepare 1 can tomato sauce
9. Get 2 1/2 cups chicken stock
10. Get 12 oz box of macaroni elbows (can be gluten free)
11. Make ready 2 cups shredded cheddar cheese
12. Get 1 small yellow onion (diced)
13. Prepare 2 cloves garlic (minced or chopped)
14. Prepare Brown sugar and Siracha sauce (to taste)

Steps to make Venison Chili Pasta:

1. Add oil to a large skillet or pot and turn heat to medium high.
2. Add venison, onion and garlic to the pot and brown thoroughly. Break up the meat as it browns into small pieces.
3. Add the flour and chili powder. Stir into mixture.
4. Add the Rotel, tomato sauce, chicken stock, chili beans and corn. Stir for several minutes to mix well. Keep stirring until it reaches a slow boil.
5. Add the macaroni noodles and continue stirring until reaching a boil again. At this point, reduce heat to low, cover pot, and simmer for 13-15 minutes. Stir occasionally.
6. When pasta is tender, add cheese and stir in till melted.
7. Serve.
8. Possible garnishes: Sour cream, Chives, Cilantro, Chopped green onions, Jalapeños, Parsley, Scallions, Tortilla strips

So that is going to wrap this up with this special food venison chili pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!