Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, spicy sausage & vegetable cake salé. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spicy Sausage & Vegetable Cake Salé is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Spicy Sausage & Vegetable Cake Salé is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook spicy sausage & vegetable cake salé using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Sausage & Vegetable Cake Salé:

1. Prepare Pancake mix
2. Take Milk
3. Get Eggs
4. Prepare Spicy sausages *finger size
5. Prepare Tomato
6. Get Broccoli
7. Take Sweet potato
8. Prepare Kabocha squash
9. Make ready Truffle salt
10. Make ready Truffle powder
11. Make ready Shredded cheese

Steps to make Spicy Sausage & Vegetable Cake Salé:

1. Make the pancake mixture per instruction.
2. Add a pinch of truffle salt & powder, if you have them or would like.
3. Chop vegetables as you like or that need to be used up, and then put in a microwave safe bowl, wrap it, and heat at 600 W for 5 mins. to make the vegetables soften. *Vegetables which are soft without cooking, like tomatoes, do not have to heat up.
4. Pre-heat the oven at 200℃ (392℉).
5. Pour 1/2 cake mixture in the baking tray, place vegetables, cover it with shredded cheese, and then put sausages on top of that.
6. Pour the rest of the cake mixture on it.
7. Cover the top with shredded cheese again.
8. Bake at 200℃ (392℉) for 20 mins.
9. Adjust the baking temperature or time. *Check the cake few times. If the cake is inflated and becomes light brown, it should be cooked okay.
10. Slice and serve!

So that’s going to wrap this up for this special food spicy sausage & vegetable cake salé recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!