Recipe of Ultimate Thai Spring Rolls

Thai Spring Rolls
Thai Spring Rolls

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, thai spring rolls. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Thai Spring Rolls is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Thai Spring Rolls is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have thai spring rolls using 22 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Thai Spring Rolls:
  1. Get 2 chicken breasts
  2. Prepare 2 tofu
  3. Take 200 grams minced pork
  4. Take 6 sliced of ham
  5. Get 1 cabbage/medium size
  6. Get 150 grams beans sprout or sunflower sprouts
  7. Prepare 1 carrots
  8. Make ready 1 onion, chopped
  9. Take 1 bunch spring onion
  10. Make ready 400 grams dry vermicelli
  11. Prepare 1 packages spring rolls wrapper,30 sheets at room temperature
  12. Take seasoning
  13. Get 3 tbsp oyster sauce
  14. Make ready 3 tbsp sesame oil
  15. Make ready 1 salt and pepper to taste
  16. Take 1 tsp sugar
  17. Prepare 3 clove garlic
  18. Take 2 tbsp soya sauce
  19. Take eggs mixture
  20. Get 1 egg
  21. Take 2 tbsp water
  22. Get 1/2 tbsp flour
Steps to make Thai Spring Rolls:
  1. Prepare all ingredients,shred cabbage,sliced carrot,onion,clean bean sprout,dice chicken,ham,tofu,seperate into 2 bowls : meat and vegetables,soak vermicelli in water,chop spring onion( seperate from other vegetables ),crush garlic
  2. In large sauce pan ,heat vegetables oil or any oil you prefer,brown garlic,follow with meats,including minced pork,stir to mix,lets all ingredients cooked
  3. Add vegetables ,stir to mix
  4. Seasoning,add vermicelli,mix well,when vermicelli soft add spring onion,heat off and allow to cool
  5. Mix all eggs mixtureingredients ,use this to seal the rolls
  6. Start to rolls..see rolling step from my other recipes,or follow my step pic down here - - https://cookpad.com/us/recipes/345343-kanya-s-spring-rolls
  7. 1
  8. 2
  9. 3
  10. 4
  11. Deep fried on medium heat until golden ,make sure oil is cover all rolls
  12. Slice each rolls into 3 pieces to serve with Thai sweet chili sauce,if you not slice surely will burn your lips,hope you enjoy making this

So that’s going to wrap it up for this special food thai spring rolls recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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