Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, treacle tart. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Treat family and friends to a comforting treacle tart with crumbly pastry and rich filling. Treacle tart is a traditional English dessert, made predominately of shortcrust pastry and golden syrup. The tart is normally served hot with a dollop of clotted cream.

Treacle tart is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Treacle tart is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook treacle tart using 6 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Treacle tart:

1. Take 500 g flour
2. Prepare 125 g cooking fat
3. Take 100 g cake crumbs
4. Make ready Molasses
5. Prepare 75 ml water
6. Prepare 125 g margarine

The treacle tart brings back childhood memories of our favourite desserts at school. Make this delicious tart, cut slices as big as your sweet tooth can. Treacle tart: Harry Potter's favorite dessert. A very simple and delicious homemade tart recipe made with golden syrup, fresh breadcrumbs, and lemon juice.

Instructions to make Treacle tart:

1. 1in amixing bowl put flour,margarine and cooking fat.
2. Rub in the mixture together to fine sandy texture.
3. Add water and start kneading to fine dough.
4. Divide the mixture into two equal portions.
5. Using a rolling pin roll into round shapes.
6. Place the rolled dough into a greased tin.
7. Then you blind bake.
8. After the pastry has baked prepare the filling mixture.
9. Melt the molasses for few minutes.
10. Add cake crumb and stir for few minutes.
11. Pour the mixture into the baked pastry.
12. Divide into portion after obtaining the final result and garnish with yoghurt.
13. Ready for service.

Treacle tart is a sweet pastry consisting of a buttery shortcrust base and a gooey filling made from treacle (aka golden syrup), breadcrumbs and lemon zest. The first mention of a treacle tart recipe. A treacle tart may be baked in small tins for individual tarts, or it may be baked in a larger pie tin to. In Britain, treacle is a word applied to everything from sticky molasses to golden syrup, which is lighter in character and in color, and an essential component of our beloved treacle tart. Brush the tart dough in the pan with egg white.

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