Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, try this! ruby red prune jam. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Try This! Ruby Red Prune Jam is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Try This! Ruby Red Prune Jam is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook try this! ruby red prune jam using 3 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Try This! Ruby Red Prune Jam:

1. Take 750 grams Prune
2. Prepare 300 grams Granulated sugar
3. Prepare 1 Lemon

Steps to make Try This! Ruby Red Prune Jam:

1. I received prunes from an orchard. There are three kinds from an orchard which I put in glass bowls. The prunes in the plastic pack are from a supermarket. In al I had 4 kinds of prunes, so I made prune jam Sterilize the jars by boiling so the jam keeps.
2. Rinse the prunes and drain. Cut them in half and remove seeds. Cut the halves into quarters. (One prune should equal 8 pieces.)
3. Put the prunes in an enamelled pot and add the granulated sugar on top. Shake the pot to coat them with sugar evenly. Rest until moisture comes out from the prunes.
4. Lots of moisture came out after resting for a few hours.
5. Heat over medium heat. Scum (or bubbles) will keep coming out, so skim off the scum carefully.
6. Simmer for about 10 minutes while squashing the prunes.
7. Squeeze a lemon and add some juice after the syrup colour changes to ruby red and the prunes have softened. Stir and turn off the heat. Pour the jam in the jar while it's still hot.
8. Your ruby red prune jam is complete!

So that’s going to wrap it up with this exceptional food try this! ruby red prune jam recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!