Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, flapjacks. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Flapjacks are super simple to make and Lorraine Pascale's easy flapjack is a great place to start for beginners. If you want something out of the ordinary, try our chocolate, honey and coconut options. Flapjacks are so tasty, versatile and easy to make yourself at home.

Flapjacks is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Flapjacks is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook flapjacks using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Flapjacks:

1. Make ready 150 grams salted butter
2. Prepare 150 grams light brown sugar
3. Get 210 grams rolled oats
4. Make ready 2 tablespoons syrup
5. Make ready 1 tablespoon treacle

The favourite simple, English, chewy, gooey, kids bake. See more ideas about Flapjack, Flapjack recipe, Recipes. · The Best Flapjack Recipe in the Whole Wide World. Well, all I can say is give this recipe a go and see what you. flapjacks. low hanging, flat breasts resembling pancakes. When I was feeling up your grandma, I realized she had mad flapjacks.

Instructions to make Flapjacks:

1. Preheat oven to 200c
2. Melt the butter, sugar, syrup and treacle together in a pan
3. Once all the ingredients have melted you should be left with something looking like this:
4. Add in your oats and combine (you can substitute some of the oats for cornflakes or rice crisps for a different texture)
5. Pack into a lined or greased baking tray (I used mild odourless coconut oil)
6. Cook for 10 minutes. It may need a bit longer but keep checking to make sure it's not getting too dark on top. You want it to be bubbling when it comes out as it will harden as it cools.
7. Let it cool, chop up into squares and enter into a bake-off! 🏆

In a saucepan over low heat, combine the butter, brown sugar and golden syrup. The term "flapjack" means different things in different countries. In Britain, flapjack is a dense The origins of American-style flapjacks are quite old. Humans have been baking flatbreads for thousands. Despite a wholesome reputation the flapjack is a hymn to butter and sugar.

So that is going to wrap it up for this exceptional food flapjacks recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!