Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, french onion soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
French Onion Soup is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. French Onion Soup is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have french onion soup using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make French Onion Soup:
- Get 50 g dairy free spread
- Make ready 2 large red onions sliced
- Take 2 large white onions sliced
- Make ready 600 ml chicken stock
- Prepare 400 ml beef stock
- Make ready 125 ml red wine
- Make ready 1 tbsp tamari
- Make ready 1 tsp parsley
- Make ready 1 bay leaf
- Get 1 tbsp balsamic vinegar
- Make ready 4 slices gluten free baguette
- Take 4 tbsps dairy free cheese grated
- Get pinch paprika
Instructions to make French Onion Soup:
- Melt the dairy free spread in a large pan over a low heat - Add the red and white onions and cook for 30 minutes or until caramelised
- Add in the chicken stock, beef stock, red wine, tamari, parsely, bay leaf and balsamic vinegar - Simmer gently for 20 minutes
- Discard the bay leaf - Toast the gluten free baguette slices under the grill
- Divide the soup between four bowls, top with the bread and then the grated cheese - Place under the grill for a couple of minutes and then serve topped with a pinch of paprika
So that is going to wrap this up with this special food french onion soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
