Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, raw red cabbage salad (vegan). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

What I love about this cabbage salad is the vibrant colors. The luscious purple of the cabbage, and the fresh green herbs. It is the perfect balance for my I love simple, raw, shredded salads, and this would be amongst my favorites.

Raw Red Cabbage Salad (Vegan) is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Raw Red Cabbage Salad (Vegan) is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have raw red cabbage salad (vegan) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Raw Red Cabbage Salad (Vegan):

1. Get 1 Lemon
2. Take 500 grams Red Cabbage
3. Make ready 1 Sea Salt
4. Prepare 1 Apple
5. Make ready 3 Carrot
6. Prepare 1/2 bunch Chives
7. Prepare 4 stick Parsley
8. Get 6 tbsp Olive Oil
9. Make ready 1 Pepper
10. Prepare 1/2 loaf Baguette

Easy Vegan Recipe. Смотреть позже. Поделиться. This is an unusual twist to the traditional coleslaw recipe. Cabbage is mixed with curry and other spices for a vegetarian and vegan salad. This recipe is also a raw, living foods recipe.

Instructions to make Raw Red Cabbage Salad (Vegan):

1. Rinse lemon with hot water, dry and clean. Squeez out the lemon juice. Cut off the strunk from the red cabbage. Slice the cabbage into thin slices and mix throughly with 1/2 teaspoon of salt and 2 tablespoons of the lemon juice. Knead with your hands for 1 minute. Remove the apple core and slice the apple into thin slices. Inmediately mix with 2 tablespoons of the lemon juice. Peel the carrotts and slice thinly.
2. Cut the chives into thin rings. Chop the parsley leaves thinly. Mix the herbs with 4 tablespoons oil. Mix the cabbage with the lemon skin, carrots, apples and the rest of the oil. Season with salt and pepper. Cut the bread into slices and roast in a pan from both sides.
3. Serve the salad with the bread. Sprinkle the bread with herbal oil and a pinch of salt.

So red cabbage, yeah, it's all good for you. I made an easy vinaigrette to go on this salad. I love the savory notes the anchovies give to the dressing, but if you're vegan, you can just omit it and still have a lovely salad. This easy raw red cabbage salad has so many possible uses. Cut the cabbage fine and put it in a large bowl.

So that is going to wrap it up for this special food raw red cabbage salad (vegan) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!