Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vegetable fried rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vegetable Fried Rice is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Vegetable Fried Rice is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook vegetable fried rice using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Fried Rice:

1. Take 1 cup cooked and cold sushi rice (we used brown)
2. Make ready 1 bunch spring onions
3. Prepare 1 handful peas
4. Make ready 1 teaspoon cooking oil
5. Get 1 teaspoon sesame oil
6. Make ready 2 cloves
7. Make ready 1 dash Tamari

Instructions to make Vegetable Fried Rice:

1. Chop the spring onion and crush or finely chop the garlic.
2. Heat the oil in a wok or frying pan
3. Add the garlic and cook for a minute on a high heat and add the whites of the spring onions, keeping the greens for garnish.. Add the rice and stir gently on a high hear until the rice is piping hot. Add the sesame oil and and a dash of Tamari. Sprinkle with the spring onion greens and you are ready to serve. This dish goes really well with a side of vegetables and a picked salad.

So that’s going to wrap this up for this special food vegetable fried rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!