Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, italian wedding soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Italian Wedding Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Italian Wedding Soup is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have italian wedding soup using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Italian Wedding Soup:

1. Take 1 small sliced onion
2. Get 2 stalks celery, cut into 1/4 in pieces
3. Make ready 2 (32 oz) cartons Chicken Broth, Kitchen Basic is a good brand
4. Take 16 oz frozen cheese tortellini
5. Get 12 oz bag of spinach rinsed
6. Take 2 tbsps extra virgin olive oil
7. Prepare 1/4 cup parmesan cheese
8. Get pinch Bell's Poultry Seasoning
9. Make ready 1 teaspoon salt
10. Prepare 1 teaspoon pepper
11. Make ready 1/2 bag small party sized meatballs - *Trader Joes Party Size Meatballs" or make your own bite-sized meatballs

Steps to make Italian Wedding Soup:

1. Over medium heat, add olive oil, onion and celery and saute 5 to 6 minutes until softened.
2. Add the chicken stock and bring to a boil. Add tortellini and cook for 6 mins.
3. Stir in parmesan cheese, Bell's seasoning, salt, pepper and meatballs. Stir in spinach and stir for 1 minute.
4. Ladle soup in bowls and top with parmesan cheese.

So that is going to wrap this up for this special food italian wedding soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!