Step-by-Step Guide to Prepare Perfect Spiced red cabbage

Spiced red cabbage
Spiced red cabbage

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, spiced red cabbage. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Heat the oil in a large wok, then briefly fry the ginger and dry spices. Though this spiced red cabbage recipe is welcome throughout fall and winter, not just at Christmas, it does seem apropos for the holiday seeing as it contains sugar and spice and everything nice. Red cabbage made to last for months on end.

Spiced red cabbage is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Spiced red cabbage is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook spiced red cabbage using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spiced red cabbage:
  1. Take 2 small red cabbage
  2. Make ready 1 small red onion
  3. Get 1 handful dried fruit
  4. Make ready 1 tbsp brown sugar
  5. Prepare 1 good glut of balsamic vinegar
  6. Take Same volume water
  7. Make ready 3 sprigs thyme
  8. Take 2 cloves
  9. Prepare 1 cinnamon stick
  10. Prepare 1 star anise
  11. Make ready 1 bay leaf
  12. Prepare Nutmeg
  13. Prepare 1 tbsp cranberry sauce or marmalade

Heat a large pan, that has a lid, over a high heat. Red cabbage is wonderfully versatile - you can cook it long and slow and it seems to go on Either way the apples and spices are essential. Add the cabbage and bring to a boil. Red cabbage stewed with apple and spices.

Steps to make Spiced red cabbage:
  1. Finely slice cabbage and onion
  2. Add liquids to saucepan with cabbage and bring to boil
  3. Then reduce to a simmer, add all other ingredients except the marmalade or cranberry, cover with lid and simmer for about 40 minutes.
  4. Make sure you check fluid levels and stir frequently adding more liquid if necessary however this is a dry dish so any excess liquid at the end pour away.
  5. When the cabbage is soft and liquid practically gone, take off heat, pour remaining liquid away, allow to cool and stir in cranberry/ marmalade at the end
  6. You can modify the quantity’s of ingredients or add extra throughout the cooking process according to taste.

Heat the oil in oven or large saucepan. Rotkohl (red cabbage) was a popular side dish, so here is one similar to Cobb's for you to enjoy. The Spiced Red Cabbage recipe out of our category Vegetable! Christmas spiced red cabbage is an easy side dish that only uses one pan and will hold happily while you get on. Add a scrumptious new side dish to the dinner table when you make our Spiced Red Cabbage Recipe.

So that is going to wrap it up with this special food spiced red cabbage recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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