Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, seafood pasta in vodka sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Seafood pasta in Vodka Sauce is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Seafood pasta in Vodka Sauce is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have seafood pasta in vodka sauce using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Seafood pasta in Vodka Sauce:

1. Make ready 1 Olive oil
2. Take 3 clove Garlic, minced
3. Make ready 2 medium Shallots, chopped
4. Get 1 1/2 cup Vodka
5. Prepare 2 cup Chicken stock
6. Prepare 2 cup Tomatoes, chopped
7. Make ready 1 tsp Sugar
8. Make ready 1 packages Cooked mixed seafood, thawed and rinsed
9. Get 1 Salt, to taste
10. Get 1 Pepper, to taste
11. Prepare 1/2 cup Heavy cream
12. Prepare 1/2 cup Fresh basil, chopped

Steps to make Seafood pasta in Vodka Sauce:

1. On medium heat, heat oil. Saute garlic and shallots.
2. Add vodka, let reduce to half. Add tomatoes, sugar and chicken stock. Bring to boil, add seafood then simmer.
3. Add cream, simmer for 1 minute, remove from heat. Add basil and salt and pepper to taste.

So that’s going to wrap this up with this exceptional food seafood pasta in vodka sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!