Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, gluten-free energy bar. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Gluten-free Energy Bar is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Gluten-free Energy Bar is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have gluten-free energy bar using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Gluten-free Energy Bar:

1. Make ready 1 cup chopped walnuts
2. Prepare 1 cup Cashew nuts
3. Prepare 2 cup Dried plums/ prunes
4. Take 3 cup Dried cherries
5. Prepare 2 cup raisins
6. Make ready dash ground cinnamon
7. Prepare 3 tbsp Honey
8. Take 1 cup chocolate chips

Steps to make Gluten-free Energy Bar:

1. Ground walnuts into small pieces (not too fine).
2. Put all dried fruits, honey and cinnamon in food processor. Pulse in between because they may stick together. Use a spatula to stir from time to time.
3. Add ground walnuts and chocolate chips to the mixed fruit.
4. Mix well with metal spoon or spatula.
5. Put plastic wrap in a rectangular container. Add the mixture in box. Press down firmly.
6. Put in fridge for at least 2 hours.
7. Cut into pieces and serve.

So that is going to wrap this up with this exceptional food gluten-free energy bar recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!