Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mike's, "po boy," sunday bloody mary. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mike's, "Po Boy," Sunday Bloody Mary is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Mike's, "Po Boy," Sunday Bloody Mary is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mike's, "po boy," sunday bloody mary using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mike's, "Po Boy," Sunday Bloody Mary:

1. Make ready "Po Boy," Sunday Bloody Mary
2. Take 1 Bottle Ice Cold Lager Beer
3. Take 1 large Bottle Clam Juice [chilled & shaken]
4. Prepare 1 12 oz Bottle Tabasco Sauce [chilled & shaken]
5. Make ready 1 dash Black Pepper
6. Get 1 dash Celery Salt
7. Get 1 dash Garlic Salt
8. Prepare 1 large Lager Glass [wet down then chilled in freezer]

Steps to make Mike's, "Po Boy," Sunday Bloody Mary:

1. Wet glasses and chill in freezer for 5-10 minutes
2. Pour 1/4 glass cold Clamato Juice, 10 shakes [or more] cold Tabasco Sauce, one ice cold Lager and a dash of black pepper, celery salt and garlic powder in that order.
3. Drink as many as it takes to forget that tomorrow is Monday.
4. Enjoy!

So that is going to wrap it up for this exceptional food mike's, "po boy," sunday bloody mary recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!