Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, rich and milky soft white rolls. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Rich and Milky Soft White Rolls is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Rich and Milky Soft White Rolls is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have rich and milky soft white rolls using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Rich and Milky Soft White Rolls:

1. Get 220 grams Bread (strong) flour
2. Take 30 grams Cake flour
3. Take 20 grams Sugar
4. Prepare 30 grams Condensed milk (I used
5. Prepare 3 grams Salt
6. Prepare 170 grams Milk
7. Take 30 grams Heavy cream
8. Prepare 30 grams Butter
9. Take 3 grams Dry yeast

Instructions to make Rich and Milky Soft White Rolls:

1. Add all ingredients except for the dry yeast to the bread maker.
2. Put the dry yeast into its own compartment. Turn on the dough cycle.
3. When done, take out the dough and divide. Cover with plastic wrap, then also cover with a damp cloth. Let it rest for 10 minutes.
4. After 10 minutes, shape the dough into ball and remove any trapped air. The dough is quite soft and sticky, so the process will be easier if you dust it with a little flour.
5. Cover with plastic wrap, then also cover with a damp cloth. Let it rest (second rising) for 40 to 50 minutes or until the dough is about 1.5 to 2 times its original size.
6. Dust with flour (unlisted) and bake for 17 to 18 minutes at 130℃ preheated oven. Check on it while baking.
7. Done! This is best eaten fresh from the oven, but if you like them to be even moister and fluffier let them rest in a plastic bag after they have completely cooled.

So that’s going to wrap this up for this special food rich and milky soft white rolls recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!