Recipe of Speedy Sugar Snaps Stir Fried with Mince and Fermented Black Beans

Sugar Snaps Stir Fried with Mince and Fermented Black Beans
Sugar Snaps Stir Fried with Mince and Fermented Black Beans

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, sugar snaps stir fried with mince and fermented black beans. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sugar Snaps Stir Fried with Mince and Fermented Black Beans is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Sugar Snaps Stir Fried with Mince and Fermented Black Beans is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook sugar snaps stir fried with mince and fermented black beans using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sugar Snaps Stir Fried with Mince and Fermented Black Beans:
  1. Get 150 g Sugar Snaps, cut to bite size pieces
  2. Take 120 g Pork Mince
  3. Take 2 Tbsp Fermented Black Beans, soaked in hot water, then roughly chopped
  4. Prepare Dried Red Chillies, cut to small pieces 3
  5. Prepare 1 Tbsp Garlic, minced
  6. Make ready 1 Tbsp Soy Sauce
  7. Get 1 tsp Shaoxing Wine
  8. Prepare Oil
  9. Get 1/4 tsp Sugar
Steps to make Sugar Snaps Stir Fried with Mince and Fermented Black Beans:
  1. Heat 1 tsp oil in a pan over high heat. - When the pan is hot, add sugar snaps. - Fry until the skin is slightly charred. - It should NOT be fully cooked at this point. - Transfer to plate.
  2. Using the same pan, add 1 Tbsp oil. - Reduce to Medium heat. - Add garlic + dried chillies + fermented black beans. - - Fry until fragrant
  3. Add pork mince. - Keep stir frying until the meat is well browned and dry.
  4. Add sugar snaps. - Season with soy sauce + shaoxing wine + sugar. - Mix well. - Taste & season.
  5. Stir fry until the beans are cooked through. - - Don't rush this step. - Let the beans absorb the flavours.
  6. Serve with steamed rice

So that’s going to wrap it up for this exceptional food sugar snaps stir fried with mince and fermented black beans recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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