Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, ratatouille with garlic bread. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ratatouille with Garlic Bread is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Ratatouille with Garlic Bread is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have ratatouille with garlic bread using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ratatouille with Garlic Bread:
- Make ready 1 tablespoon extra-virgin olive oil
- Get 1 onion medium , chopped
- Make ready 1 pound okra , stem ends trimmed
- Prepare 3 tomatoes large
- Take 1/2 pound yellow squash , cut into dice 1/4 - inch
- Prepare 1 teaspoon 1/2 teaspoons thyme chopped fresh or dried
- Make ready 1/4 cup red bell pepper diced
- Prepare 1 teaspoon salt
- Make ready 1/2 teaspoon pepper freshly ground
- Make ready 1 tsp oregano
- Get 1 tsp paprika
- Take 2 cloves garlic , finely chopped
- Take 1/2 cup basil chopped fresh
- Get 4 brown bread cut into halves slices
- Make ready 5 cloves garlic minced
- Make ready 2 tbsps unsalted butter
- Make ready 1 tsp cheese spread
Steps to make Ratatouille with Garlic Bread:
- Heat oil in a large pot over high heat. Add garlic, onions,yellow squash and bell pepper. Cook, stirring often, until the vegetables are seared and starting to soften, about 5 minutes.
- Stir in okra, tomatoes, water(if needed), thyme, salt and pepper; bring to a boil.
- Reduce heat to maintain a low simmer; partially cover and simmer, stirring often, until the vegetables are tender, 15 to 20 minutes. Remove from heat and add basil, oregano,paprika. Serve warm with garlic bread.
- Mix butter, cheese spread and minced garlic to form a thick paste.
- Apply a thin layer of this mixture on one side of the sliced bread.
- Roast the bread over a skillet on medium heat till the bread turns crisp(about 5 minutes)
- Serve with Ratatouille!
So that’s going to wrap this up for this special food ratatouille with garlic bread recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


