Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tami's szechuan shrimp. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Traditional Szechuan dishes are often quite spicy, but we've given this recipe only a slight dose of heat. Szechuan Shrimp is a classic Chinese takeout restaurant dish. A spicy, tangy Szechuan sauce I remember Szechuan Shrimp was a once popular Chinese restaurant dish that was second only.

Tami's Szechuan Shrimp is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Tami's Szechuan Shrimp is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tami's szechuan shrimp using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tami's Szechuan Shrimp:

1. Make ready 1 lb shrimp, peeled & deveined
2. Take 2 tbsp ketchup
3. Get 2 tbsp chili sauce
4. Make ready 2 tbsp rice wine or sherry wine
5. Make ready 2 tbsp soy sauce
6. Prepare 1 tbsp honey
7. Make ready 1 tsp salt
8. Prepare 1/2 tsp crushed red pepper
9. Prepare 1 tbsp cornstarch
10. Take 4 oz mushrooms, sliced
11. Prepare 1/2 each red & yellow pepper, sliced
12. Make ready 2 green onions, chopped
13. Prepare 2 tbsp sesame oil
14. Make ready 1 tsp Chinese 5 spice

The secret to making this stir fry super flavorful schezwan shrimp is a mixture of bold, potent spices with bright vegetables like broccoli and peppers. Toss and allow shrimp to cook until it turns pink. Turn off heat and stir in green onions. These are the most delicious Szechuan shrimp that I've ever tasted.

Instructions to make Tami's Szechuan Shrimp:

2. In a bowl add all ingredients except the shrimp, green onions Chinese 5 spice, set sauce a side.
3. Preheat wok or large saute pan, add sesame oil, heat oil for a moment then add peppers & mushrooms, stir constantly add shrimp, chinese 5 spice and green onions stir constantly about 5-10 minutes til shrimp are cooked add sauce, toss the shrimp to coat evenly. Serve over rice or noodles. Enjoy :)

This recipe is super easy and you can achieve it with some basic Asian Ingredients. I`ve always been a huge fan of Asian food. Download Szechuan shrimp stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Szechuan Shrimp is popular Chinese sea food. Learn how to make/prepare Szechuan Shrimp by Add shrimp, green onion, ginger and garlic.

So that is going to wrap this up for this special food tami's szechuan shrimp recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!