Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, vodka sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vodka Sauce is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Vodka Sauce is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook vodka sauce using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vodka Sauce:

1. Prepare 3/4 cup vodka
2. Take 1 Jar roasted garlic and red pepper red sauce
3. Take 1 Cup heavy cream
4. Get 1 Cup Parmesan
5. Get 1.5 sticks butter
6. Take Crushed red pepper
7. Prepare Fresh garlic
8. Take Salt and pepper

Instructions to make Vodka Sauce:

1. In a large pot, melt the butter and vodka together. Once it starts sizzling, the alcohol is out. Only takes a couple of minutes. Any decent vodka will do, my fiancé drinks Svedka, so that’s usually what I use.
2. Add the jar of red sauce, and cook covered on low for 25 minutes, stirring and adding the spices and garlic as you go. This is a good sauce, you will just want to add more crushed red pepper, to how hot you want it. This is one of those recipes you will make again, so get what ever YOU like. This step will make a mess.
3. Add the cream and continue on low for about ten minutes, stirring.
4. Add the cheese, and stir until its melted.
5. Put with almost any pasta!

So that’s going to wrap it up for this special food vodka sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!