Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cheesy italian tortellini. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cheesy Italian Tortellini is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Cheesy Italian Tortellini is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cheesy italian tortellini using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Italian Tortellini:

1. Get 1/2 lb lean ground beef
2. Get 1/2 lb italian pork sausage
3. Prepare 1 cup sliced fresh mushrooms (optional)
4. Make ready 1 (15oz) container refrigerated marinara sauce
5. Take 1 (14.5oz) can diced tomatoes with italian seasonings, undrained
6. Prepare 1 (9oz) pkg refrigerated cheese-filled tortellini
7. Take 1 cup shredded mozzarella cheese or pizza cheese blend

Instructions to make Cheesy Italian Tortellini:

1. In large skillet, break ground beef and sausage into large pieces. Cook over medium heat about 10 minutes or until browned, stirring occasionally.
2. Spray 4 to 5 quart slow cooker with non stick cooking spray. Combine meat mixture, mushrooms, marinara sauce and tomatoes into slow cooker; mix well.
3. Cover; cook on low for 4 to 6 hours.
4. About 15 minutes before serving, add tortellini to slow cooker; stir gently to mix. Sprinkle with cheese. Cover; cook on low setting for an additional 15 minutes or until tortellini are tender.

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