Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spinach tomato tortellini. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spinach Tomato Tortellini is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Spinach Tomato Tortellini is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have spinach tomato tortellini using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spinach Tomato Tortellini:
- Take 1 (16 oz) Package Cheese Tortellini
- Prepare 1 cup Chopped (fresh) Spinach
- Take 1 (14.5 oz) Can Diced Tomatoes with garlic and onion
- Get 1/2 tsp Salt
- Get 1/4 tsp Pepper
- Make ready 1 1/2 tsp Dried Basil
- Take 1 tsp Minced Garlic
- Get 2 tbsp All-Purpose Flour
- Take 3/4 cup Milk
- Take 3/4 cup Heavy Cream
- Get 1/4 cup Grated Parmesan Cheese
- Take OPTIONAL:
- Get 1 lb Ground Italian Sausage
Instructions to make Spinach Tomato Tortellini:
- Bring a large pot of water to a boil.
- Add the tortellini and cook until tender, about 10 minutes.
- While you get the tortellini going; combine the tomatoes, spinach, salt, pepper, basil and garlic in a large saucepan over medium heat. Cook and stir until the mixture begins to boil. (I browned my Italian sausage in the saucepan first (drained fat) then added the rest of the ingredients listed above)
- In a medium bowl; whisk together the flour, milk and cream. Stir this mixture into the saucepan along with the parmesan cheese.
- Heat through, then reduce heat to low and simmer until thick. About 2 minutes.
- Drain the tortellini (but do not rinse) then pour them into the saucepan with the sauce.
- Stir to cover and serve!
So that is going to wrap it up for this exceptional food spinach tomato tortellini recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


