Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, potato ratatouille. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Potato Ratatouille is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Potato Ratatouille is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have potato ratatouille using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potato Ratatouille:

1. Take 4 tablespoons vegetable oil
2. Take 1 medium onion, chopped
3. Make ready 2 tomatoes, pureed
4. Prepare 2 cloves garlic, crushed
5. Make ready 5 medium potatoes, quartered
6. Prepare 1 medium hoho
7. Take 3 tablespoons tomato paste
8. Prepare 1 pinch thyme, turmeric, black pepper,Royce, salt
9. Take Medium zucchini
10. Take Dhania

Instructions to make Potato Ratatouille:

1. Heat oil in a pan, add the onions and garlic and cook for 30 seconds until translucent
2. Add in the potatoes and cook stirring for 8 minutes until the potatoes turn brown.
3. Add the pureed tomatoes, paste, hoho, and the rest of the spices except royco cook covered for 20 minutes
4. Add zucchini and cook for another 10 minutes. Mix royco in a half glass of water and add to the pot.
5. Simmer for 5 minutes. Sprinkle the Dhania and serve, I served mine with wali wa nazi and guacamole.

So that is going to wrap this up for this exceptional food potato ratatouille recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!