Recipe of Award-winning Sauteed Yellow Chives

Sauteed Yellow Chives
Sauteed Yellow Chives

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sauteed yellow chives. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sauteed Yellow Chives is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Sauteed Yellow Chives is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sauteed yellow chives using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Sauteed Yellow Chives:
  1. Make ready 1 bundle yellow chives
  2. Get Green capsicum
  3. Make ready Crab meat
  4. Get Beansprout
  5. Prepare Shallots and garlic
Instructions to make Sauteed Yellow Chives:
  1. Saute garlic and shallots then add all veges. Stir fry quickly dont overcook, add black pepper and chicken powder. All veges must be crunchy so cook it half done.

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