Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, traditional ratatouille. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Traditional Ratatouille is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Traditional Ratatouille is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook traditional ratatouille using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Ratatouille:

1. Get 2 small eggplant
2. Get 1 Green Zucchini
3. Take 2-3 tomatoes
4. Make ready 2 small onions
5. Take 2 garlic cloves
6. Prepare 1 medium sized yellow squash
7. Prepare 1 red bell pepper
8. Prepare to taste Salt and black pepper according

Instructions to make Traditional Ratatouille:

1. Firstly slice all the veggies with the help of a knife in circular rings
2. Cut the onions and make tomato purée in a mixer grinder.. it should not be completely blended but little thicker
3. Now take little amount of olive oil in a non stick pan.. roast all the veggies one by one flipping and tossing on both sides but not overcooked.. just for 3-4 minutes
4. Now sauté onions, when turned pink, added garlic cloves then added tomato purée by adding salt and black pepper.
5. Rich red gravy will be formed.. then added all roasted veggies on top and steam it for another 5 minutes so that all spices aroma is equally spread..
6. Enjoy endlessly with French toast

So that’s going to wrap this up for this special food traditional ratatouille recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!