Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, steam fish belly. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Steam Fish Belly is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Steam Fish Belly is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have steam fish belly using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Steam Fish Belly:

1. Take strips Garlic
2. Take Onion leaves strips
3. Prepare Soy sauce
4. Get Sesame oil

Instructions to make Steam Fish Belly:

1. Wash fish pat dry.Put the ginger on the surface of fishand.place on a plate.Add water in a pot then let it boil.After boiling place plate with fish inside and steam for 6 to 7 mins
2. One minute before it cook add in the spring onion then cover.When done remove from.the steamer then.add the seasonings.Serve

So that is going to wrap it up for this exceptional food steam fish belly recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!